Last Friday, we awoke to a beautiful ground covering of white snow. The kids were excited, eager to touch it and yes, eat it. (My husband, incidentally, has taught Sweet Boy the most important rule in regards to snow… Rule One: Don’t eat yellow snow.)
But more than eating the first snow, we have a special tradition in our house. We rush to our basement storage and search for the Snowman Cookie Jar. And then we bake a special batch of cookies to fill it up. But my favorite (and sentimental) part is that we write the date of the first snow on the bottom of the cookie jar.
|5 Ingredients for Best Ever Chocolate Chip Cake Cookies|
Cream the butter, eggs and vanilla. Add cake mix and continue to blend. Fold in the chocolate chips and scoop onto a cookie sheet. Bake for 8-10 minutes at 350 degrees.